A good Kenya coffee’s special flavor will sometimes surprise even the experienced taster. Our new Kenya Top AB is exceptional! Layers of spicy, citrusy notes dance across the palate and fill this complex cup; reminiscent of passion fruit, grapefruit and guava for one taster. This top rated Kenya coffee is grown on family owned farms nestled up a mile high in the mountains of Kenya. Cooperative members generally cultivate around 250 coffee trees in nutrient rich volcanic soil on an average of half-acre plots inter-cropped with shade trees. An exceptional group effort has provided us with a top-quality cup.